~ Served ~

Lunch Includes Garden Salad with Champagne Dressing, Rustic French Rolls with Sweet Butter, Chef's Selection of Vegetables, Dessert, Coffee, Tea and Decaf.

Pan Roasted Chicken Supreme with Chardonnay, Fine Herbs and Cream Reduction
$17.95

Sautéed Chicken Supreme with Forest Mushrooms, MarsalaWine and Demi-glace.
$17.95

Grilled Chicken Supreme with Pineapple-Mango Salsa.
$17.95

Poached Atlantic Salmon Fillet with Orange-Basil Beurre Blanc.
$19.95

Grilled Atlantic Salmon Fillet with Ginger-Soy Glaze.
$19.95

Petite Filet Mignon on a Bed of Wild Mushrooms with Merlot and Peppercorn Sauce.
$21.95

Dessert Selections

Ice Cream, Cheese Cake, or Fresh Strawberries.

Prices subject to an 18% service Charge and 6% sales tax.

Prices subject to change without notice.