Cocktail Style ReceptionPackage | Refreshment Breaks

Passed Hors Cold | Luncheons Served | Plated Dinners

Priced per 25 pieces.

Wild Mushroom Strudel
$33.00

Pancetta and Asiago Stuffed Mushrooms
$33.00

Petite Quiche Lorraine
$33.00

Mussels with Sweet Soy and Ginger
$38.00

Chicken Satay with a Spicy Peanut Sauce and Sesame
$30.00

Peppered Tenderloin of Beef with Provolone
$45.00

Oysters Rockefeller
$43.00

Baked Clams with Bacon and Herbed Bread Crumbs
$38.00

Prices subject to an 18% service Charge and 6% sales tax.

Prices subject to change without notice.

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